Specification
| Item | Coal granular activated carbon |
| Size | 20x40mesh,8x30mesh, 1-2mm,2-4mm,3-5mm |
| Iodine Value | 500-1200mg/g |
| BET-surface | 650-1350m2/g |
| Ash(%) | 5-8 |
| Moisture(%) | 3-5 |
| CTC(%) | 40-70 |
| Hardness(%) | 96 |
Advantages
a)High effective chlorine content
b)Particularly good stability, can be stored for long time under normal temperature, little efficiency
c)High solubility, easily dissolve in water to form high concentrate bleaching solution with little undissolved substance
Which are two chemicals used to purify water? |
One of the most commonly-used water treatment chemicals is chlorine. Chlorine is used in both drinking water and in swimming pools to remove... See full answer
What Chemicals Are Used to Purify Drinking Water? - Sciencing
Purifying drinking water involves removing any contaminants from water ... Pure chlorine is also a commonly used chemical, but can be toxic if handled in the ... There are two types of chlorine measured in the pool: free and combined chlorine. ... in the United States, according to the New York State Department of Health
name two chemicals used to purify water
Nov 5, 2017 - Chlorine and ozone are two chemicals used to purify water
Water purification - Wikipedia
Water purification is the process of removing undesirable chemicals, biological contaminants, ... Groundwater: The water emerging from some deep ground water may have ... The processes below are the ones commonly used in water purification ... This legislation set a worldwide precedent for similar state public health
Which Chemicals Are Used To Purify Water? – Water Is the
Oct 24, 2016 - However, as a general block of information here though are some common chemicals that get used to purify water. Chlorine is used as an
8 Chemicals from water treatment and distribution - World
Jul 13, 2004 - substances resulting from the addition of chemicals used in the treatment ... coagulation and disinfection — these chemicals are intentionally added and can give rise ... acceptability for some consumers on the basis of taste