Description:
Red and yellow have strong irritating odor gas: liquefy into red brown liquid at 11 ℃, and solidify into orange red crystal at - 59 ℃. It has a special odor like chlorine and nitric acid. The liquid is reddish brown and the solid is orange red. Boiling point 11 ℃. The relative vapor density is 2.3g/l. In case of hot water, it will decompose into hypochlorite, chlorine and oxygen, which are easy to decompose under light, and its solution is relatively stable in cold and dark places. Chlorine dioxide can react explosively with many chemicals. It is very sensitive to heat, vibration, impact and friction, and is easy to decompose and explode. When heated or exposed to light or organic substances, which can promote oxidation, it can promote decomposition and easily cause explosion. If air, carbon dioxide, nitrogen and other inert gases are used for dilution, the explosiveness will be reduced. It is a strong oxidant and its effective chlorine is 2.6 times that of chlorine. Can react violently with many substances. Very corrosive.
Applications:
water treatment,swimming pool water disinfection, public places disinfection,food factory sterilization, poultry,agriculture,aquaculture disinfectant,fruits preservative,pet disinfection
Packaging & Delivery
1. 25kg/50kg Plastic Drum,25kg/50kg FiberDrum, 50kg American Drum
2. 1kg,5kg,10kg,20kg,25kg,50kg,Euro/American Drum
3. 25kg,1000kg Plastic Bag
4. According to client's request
PortChina port for Trichloroisocyanuric acid tcca
Lead Time :
| Quantity(Metric Tons) | 1 - 5 | >5 |
| Est. Time(days) | 5 | To be negotiated |
Water chlorination - Wikipedia
Water chlorination is the process of adding chlorine or chlorine compounds such as sodium hypochlorite to water. ... In particular, chlorination is used to prevent the spread of waterborne diseases such as cholera, dysentery, and typhoid
Principles and Practices of Drinking-water Chlorination
Other drinking-water treatment processes may be required to effectively remove or inactivate protozoa, such as filtration or disinfection by ultraviolet (UV) light
E18 - Treatment by chlorination - Wikiwater
Chlorination is a simple and effective way to disinfect water in order to make it drinkable. It consists in introducing chlorinated products (chlorine tablets, bleach
Chlorination | Water Purification | Chlorine - WaterProfessionals
Typically, chlorine is added to public drinking water as the final stage of treatment, often following an upstream filtration step which removes sediment that can tie
Chlorination of Drinking Water - Water Research Center
Chlorination is effective against many pathogenic bacteria, but at normal dosage rates it does not kill all viruses, cysts, or worms. When combined with filtration,
What is Chlorination? — Safe Drinking Water Foundation
Jan 23, 2017 - In order to combat waterborne diseases, different disinfection methods are used to inactivate pathogens. Along with other water treatment
Drinking Water Chlorination: A Review of Disinfection
During the treatment process, chlorine is added to drinking water as elemental chlorine (chlorine gas), sodium hypochlorite solution or dry calcium hypochlorite
Description of the Process - Chlorinated Drinking-Water
Prior to the successful widespread introduction of chlorination, water treatment techniques existed that included filtration, followed by chemical precipitation and